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Mussels in Spanish Sauce
$12.00
Mussels from the Galician coast prepared in one of the most genuine sauce in Spain: Escabeche, which is made with paprika, vinegar, oil, garlic and bay leaves. Frying process takes place with a meticulous temperature control in order for the mussel not to break due to its water content.
Delivery/Collection
A minimum of 3 hours' advance notice is required.
Collection is available daily from 11:00 AM to 10:00 PM.
When ordered with pastries, all items will follow the selected pastry collection date and time.
Enjoy complimentary island-wide delivery on orders of S$350 or more.
A standard delivery fee of S$20 applies to orders below S$350.
Home-delivery arrival times are subject to confirmation.
Please ensure someone is available to receive your delivery. Re-delivery is chargeable.
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